AM Cook
Company: Hotel Kansas City
Location: Kansas City
Posted on: August 7, 2022
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Job Description:
Setting the standard for grand hospitality, Hotel Kansas City
has delivered an experience like no other since its opening in late
2020. Named one of the "Best New Hotels in the World" by Travel +
Leisure, and Kansas City's newest #1 Hotel on TripAdvisor, guests
can indulge in Victorian-inspired guest rooms merged with modern
twists, preserved touches like hand-hewn walnut and stained glass
windows, and multiple show-stopping food and beverage outlets.
Centrally located in the historic Kansas City Club Building, the
hotel is only steps away from the city's best nightlife,
restaurants, and shopping.
Job Overview
Our AM Cook is responsible for preparing food items in accordance
with recipes and established standards in the hotels continuing
effort to deliver outstanding service. Primary focus will be on
breakfast, & brunch offerings. This position will assist within the
Lobby Bar and The Town Company.
We offer excellent benefits!
- Free room nights, Discounted and Friends & Family Room Rates
- Medical, Prescription, Dental, Vision, 401K at 30 days of
employment!
- Life and Disability Insurance
- 401K with company match
- Generous Paid Time Off
- Paid Family Bonding Time and Adoption Assistance
- Employee Stock Purchase Plan
- Discounts at various retailers -Apple, AT&T, Verizon,
Headspace and many more!
- Tuition Reimbursement program
- Discounted parking and discounts at various retailers -Apple,
AT&T, Verizon, Headspace and many more!
Essential Responsibilities:
- Prepare food items according to designated recipes and quality
standards.
- Maintain cleanliness.
- Comply with food sanitation standards and ensure proper safety
and sanitation of all kitchen facilities and equipment.
- Uphold all standards of kitchen hygiene.
- Manage guest orders in a friendly, timely and efficient
manner.
- Ensure knowledge of menu and all food products.
- Stock and maintain designated food stations.
- Visually inspect all food sent from the kitchen.
- Practice correct food handling and food storage procedures
according to federal, state, local and company regulations.
- Prepare requisitions for supplies and food items.
- Other tasks as assigned by the Executive Chef and Director of
Food and Beverage.
Keywords: Hotel Kansas City, Kansas City , AM Cook, Hospitality & Tourism , Kansas City, Kansas
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